Breakfast

SERVED WEEKDAYS

Dining Room Hours

BRUNCH
SATURDAY & SUNDAY
8 AM – 3 PM

BREAKFAST
7 AM – 10:30AM

ALL DAY DINING
10:30 AM – 7 PM

DELI/TAKE OUT
7 AM – 7 PM

*Menus are representative and change from time to time.

BAGELS

CHOOSE A BAGEL 1.35
plain, poppy, sesame, onion, everything

ADD A SCHMEAR
plain 1.15
chive 1.25
scallion caper 1.25
dill horseradish 1.50
lox 2.50
everything (chive, caper, red onion, lox, dill) 3.00

ADD ONS
lox or nova 7.00
white fish salad 6
tuna salad 6
egg salad 5

OPEN FACED BAGELS

nova, schmear, cucumber, capers, red onion 11
corned beef, pouched egg, Swartz’s sauce 11
white fish salad, pickled red onion, cucumber 11
lox, schmear, salmon roe 11
scrambled eggs, chive, schmear, tomato, red onion 11

BREAKFAST PLATES

SURF AND TURF POTATOES smoked salmon over latkes, poached egg, green onion, Swarts hollandaise, toast 14
EGG AND POTATOES two eggs, hashbrown, toast 8
WHITEFISH SCRAMBLE scrambled eggs, cream cheese, whitefish, green onions, hashbrown, toast 12
HOPPEL POPPEL scrambled eggs,diced knockwurst, potatoes, green peppers, onion, hashbrown, toast 12
WESTERN OMELET three eggs, brisket, green pepper, onions, tomatoes, cheddar, toast 12
VEGETARIAN OMELET three eggs, green pepper, onions, spinach, mushrooms, toast 10
DELI OMELET three eggs, corned beef, pastrami, cheddar, toast 12

NOSHES

LATKES applesauce & sour cream 5
OATMEAL raisins & brown sugar 4
EGGS HOW YOU LIKE (2 eggs) 4
BUTTERED TOAST (2 slices) white, wheat, rye, pumpernickel  2
FRESH SEASONAL FRUIT 3

SOUR CREAM COFFEE CAKE 3.50

YOGURT 3
add Fruit 1.5

8718 PACIFIC STREET, OMAHA, NE 68114

CALL: 402.905.2792