Are you hungry for a slice of pizza but unsure of how big it will be? Are you worried that the size may not be enough to satisfy your appetite? Well, don’t worry!
Today we are going to answer the burning question: How big is a 20 inch pizza? With this knowledge in hand, you can confidently order and enjoy one of your favorite meals.
This article will provide all the information necessary from nutritional content to helpful tips on how best to cook and store your delicious pizza.
What Size Is a 20 Inch Pizza?
A 20 inch pizza is a large, round pizza that measures 20 inches in diameter. That’s roughly 50 centimeters in diameter and about 15.5 square feet of deliciousness. The circumference is equal to 62.8 centimeters or 25 inches for easy measuring!
What Is the Circumference of a 20 Inch Pizza?
The circumference of a 20 inch pizza is equal to 62.8 centimeters or 25 inches. This means that the circumference of the pizza is twice the diameter, making it easier to measure and ensure accuracy when baking!
How to measure a 20 inch pizza?
Measuring a 20 inch pizza is easy! All you need to do is take the diameter of the pizza, which should be equal to 20 inches, and multiply it by 3.14. This will give you the circumference of the pizza which should be around 62.8 centimeters or 25 inches.
In addition to measuring your pizza with this method, it is also important to note that the thickness of the pizza matters too. A thicker crust will mean a larger circumference, so be sure to account for this when measuring your pizzas!
How Big is a 20 Inch Pizza?
A 20 inch pizza is a large size and typically serves 8 to 10 people. It is a great option for family gatherings, game nights, or simply when you and your friends are craving some delicious pizza.
How Big Is A 20 Inch Pizza Compared To Other Sizes?
In comparison to other sizes, a 20 inch pizza is much larger than a 12-inch or 14-inch variety. It can easily be shared between 8 to 10 people and should provide enough slices for everyone. Additionally, it should feed more people than the smaller 10 inch pizza.
How Many Calories Are in a 20 Inch Pizza?
A 20 inch pizza typically has around 1,400-1,500 calories. This varies depending on the toppings and ingredients used, but it is a good guideline to keep in mind when ordering or making your own pizzas at home.
How Many Slices Does A 20 Inch Pizza Have?
A 20 inch pizza typically has 8 slices. Though some pizzerias may offer more or less depending on the size of their slices and how they divide the pizza, 8 is a standard number that you can expect when ordering.
How Many People Does a 20 Inch Pizza Feed?
A 20 inch pizza can easily serve 8 to 10 people. Depending on the size of the slices you get, it may feed even more or less depending on how hungry everyone is!
What Is The Best Way To Cook A 20 Inch Pizza?
The best way to cook a 20 inch pizza is in an oven that is preheated to 425°F. This will ensure that the crust is cooked evenly and that all the toppings and cheese are melted and bubbling. Depending on the thickness of the pizza, you may need to cook for up to 40 minutes or more.
How Long Does It Take to Cook a 20 Inch Pizza?
Cooking a homemade 20 inch pizza takes slightly longer than its smaller counterparts. Generally, it will take about 25-35 minutes to cook in an oven set at 425 degrees Fahrenheit. However, this may vary depending on the thickness of the crust and toppings used.
How to Store a 20 Inch Pizza?
Storing a 20 inch pizza can be tricky as it does not fit into the normal sized containers. Instead, it should be stored on a large cutting board or baking sheet and covered with plastic wrap or foil. This will help to keep the pizza from drying out and ensure it stays fresh for your next meal.
Nutrition Content Of The Pizza:
When it comes to nutritional content, most 20 inch pizzas contain around 2,800 calories. This is equal to about eight slices of pizza per order and a whopping 17 grams of fat. Additionally, the pizza contains roughly 53g of protein and 68g of carbohydrates for those watching their diet.
How To Cook 20 Inch Pizza:
When it comes to cooking your pizza, you have many options. You can either cook it in the oven, on the stovetop, or even in a deep-fryer. The key is to make sure you preheat your oven to around 375°F and place the pizza directly onto an aluminum pizza pan and cook for 15 minutes or until fully cooked. When using the stovetop method, use a large skillet and lightly grease it with oil before placing the pizza in the skillet and cooking for 11-13 minutes.
Storage Tips:
When it comes to storage after your 20 inch pizza has been cooked, you have a few options. It is best to store the pizza on a sheet pan or aluminum pan and cover it with plastic wrap or aluminum foil. You can also place it in the refrigerator for up to three days. When reheating, place it in an oven at 375°F for 5 minutes or until desired temperature is reached.
Tips for Ordering a 20 Inch Pizza:
When it comes to ordering a 20 inch pizza, there are a few things to keep in mind.
Firstly, make sure you know the size of the pizza and what toppings you would like before placing your order.
Secondly, be aware that this size is much larger than other sizes so you should plan accordingly and decide if it will be enough for your gathering.
Lastly, be sure to ask about any specials or discounts that may be offered when ordering a 20 inch pizza. This could help save you some money in the long run!
Tips for Stretching Dough for a 20 Inch Pizza:
Stretching dough for a 20 inch pizza can seem intimidating at first, but it doesn’t have to be.
To make the process easier, start by lightly spraying your hands with non-stick cooking spray. This will help prevent the dough from sticking to your hands as you stretch it. You should also work on a clean surface and have plenty of flour nearby to keep the dough from sticking to it.
Finally, don’t be afraid to use your fists or palms when stretching out the pizza dough. This will help you evenly stretch the dough and give it a nice, round shape for your 20 inch pizza.
Tips for Making a Perfectly Crispy 20 Inch Pizza Crust:
Making a perfectly crispy 20 inch pizza crust is easy with these simple tips.
Firstly, make sure that all of your ingredients are at room temperature before you start to mix them. This will help the dough rise and give it a nice crispy texture.
Secondly, when you stretch out your dough, make sure to evenly spread it in all directions for an even distribution of toppings.
Lastly, when baking your pizza, preheat your oven to 425°F and cook the pizza for 25-35 minutes or until golden brown. This will help ensure your pizza crust is perfectly crispy and delicious.
Conclusion
We can now confidently answer the question, how big is a 20 inch pizza? A typical slice from a 20-inch pizza has more than twice the surface area of a slice from a 12 inch pizza, making it large enough to feed up to seven or eight people.
With that said, it’s important to consider not only the size of the pizza when deciding how many slices you’ll get out of it, but also the thickness and shape of the crust. If considering a square cut, you’ll get larger slices than if you opted for triangular pieces. Keep in mind that certain styles of crust will increase or decrease these numbers as well.
Ultimately, calculating how big each slice will be is no small task and requires some practice and plenty of experience. But regardless of your method used for cutting your pizzas into pieces, enjoy this classic Italian favorite with friends and family and savor every last bite!
William Lariviere is a chef and restaurateur with over 25 years of experience in the food industry. He is the owner and operator of Swartzsdeli.com, an online restaurant that specializes in gourmet sandwiches and salads, grill & smoke. He likes to share experience, food, recipes cooking knowledge as well as reviews about restaurant and kitchen products.
William’s goal is to provide his customers with healthy, delicious food that is also affordable and develop Swartzsdeli.com into a comprehensive information site specializing in cooking and cuisine to a new level to help reach a wide range of housewives and readers.
