Are you planning a pizza night with friends and curious just how big a 28-inch pizza is? There’s no need to be intimidated by the size it can feed an entire family or large gathering with ease.
In this blog post, we’ll take a closer look at what goes into making a 28-inch pizza, plus tips for ensuring your giant pie comes out perfectly cooked. So whether you’re feeding 3 people or 18, read on to learn more about the time honored tradition of baking huge pizzas!
What Size Is a 28 Inch Pizza?
When it comes to pizza size, 28 inches is about as big as it gets. That’s two full feet of deliciousness! A standard 16-inch pizza will feed 3-4 people, while a 28 inch pie can easily serve 8-12 hungry folks. It all depends on how much each person wants to eat and the type of toppings you choose.
28 inch pizza nutrition facts:
- Calories: 5,000
- Carbohydrates: 300g
- Protein: 120g
- Fat: 100g
What Is the Circumference of a 28 Inch Pizza?
The circumference of a 28 inch pizza is approximately 87.96 inches – that’s over 7 feet around! That’s enough to feed an entire family or group of friends. Plus, if you’re in the mood for extra toppings, there’s plenty of room to fit them all on this giant pie.
How Big is a 28 Inch Pizza?
A 28 inch pizza is truly massive. With a diameter of 28 inches, it’s twice the size of an average 16″ pizza and will feed 8-12 people! It’s also enough to cover an entire baking sheet, so you’ll need a large oven or two standard ovens side by side in order to cook this giant pie.
How to measure a 28 inch pizza?
Measuring a 28 inch pizza is simple. All you need is a measuring tape or ruler and follow these steps:
- Place the straight edge of the ruler on one side of the pizza and measure from left to right up to 28 inches.
- Place another straight edge at the top of the pizza, passing through the center. Measure down to the bottom of the pizza.
- Measure the left side of the pizza from top to bottom and use those measurements to calculate the circumference.
How To Make a 28 Inch Pizza?
Making a 28 inch pizza is no small feat, but with a few simple tips you’ll be sure to make it without any trouble. Here’s what you need to know:
- Start with a pre-made pizza crust for the base. It needs to be large enough to fit all your toppings and can either be bought already made, or you can make it yourself.
- Spread your favorite sauce over the crust, followed by cheese and any toppings you like. Make sure that each topping is evenly spread over the pizza to ensure an even cook.
- Place your pizza in a preheated oven and bake for 20-25 minutes until cheese is golden brown and bubbly.
- Let the pizza cool before cutting into it, then enjoy!
Tips For Making a Perfect 28 Inch Pizza
Making sure that your 28 inch pizza comes out perfectly cooked and delicious can be a challenge, but here are a few tips to help make sure your pie is the best it can be:
- Precook any veggies before adding them as toppings. This will ensure that they don’t over-cook in the oven and become soggy.
- Choose thicker, heartier toppings like sausage or bacon. These will hold up well in the oven and won’t overcook.
- Use a pizza stone to help even out the cooking process and ensure an evenly cooked crust.
- Don’t over-stuff your pizza with toppings, as this can lead to an undercooked or soggy center.
- Let the pizza cool for 5 minutes before slicing it up. This will keep the toppings from sliding off and help the pizza hold its shape better.
How Much Dough Is Needed for a 28 Inch Pizza?
The amount of dough needed for a 28 inch pizza largely depends on the thickness you choose. If you’re going with a thin crust, about 1.2 pounds of dough will do the trick. For a thicker crust, double that to 2.4 pounds. No matter what size or thickness of dough you choose, it’s important to make sure that the dough is spread evenly across the pan. Otherwise, some slices will be overly thin while others may not cook through properly.
What Toppings Should I Put on a 28 Inch Pizza?
When it comes to toppings for a giant pizza, the possibilities are truly endless. For something classic, try an all-cheese pizza with mozzarella and parmesan. Or, get creative with a combination of meats such as pepperoni, bacon, sausage, and ham. Veggie lovers will enjoy a medley of peppers, mushrooms, olives, spinach and onions. No matter what toppings you choose be sure to spread them out evenly so that every slice gets a bit of everything.
How Many Slices Does A 28 Inch Pizza Have?
A 28 inch pizza will yield about 16-20 slices depending on how you slice it. That’s enough for 8-10 people, and with some tasty sides like garlic bread and a salad your guests will be in pizza heaven!
How Many Calories Are in a 28 Inch Pizza?
A 28 inch pizza can contain anywhere from 5,000-7,500 calories depending on the toppings you choose. That’s a lot of calories for one meal! To keep things healthier, opt for leaner toppings like grilled chicken and vegetables instead of sausage or pepperoni. Also consider using reduced fat cheese to help cut down on the overall calorie count.
Making a giant pizza can be an intimidating task, but with a few simple tips and tricks it’s easy to create something delicious that will feed the whole family. With the right ingredients and some creative topping ideas, you can have an unforgettable meal ready in no time! So why not take on the challenge of creating your own 28 inch pizza masterpiece? You’ll be sure to impress everyone.
How Many People Does a 28 Inch Pizza Feed?
A 28 inch pizza is large enough to feed up to 12 people! That makes it perfect for a party or family gathering. However, if you’re looking to serve fewer people, simply bake the pizza and cut it into smaller slices. This way everyone can still enjoy a generous portion of pizza without having too much left over.
How To Transport a 28 Inch Pizza?
Transporting a 28 inch pizza can be tricky. Here’s how to do it safely:
- Find a large, sturdy box that is big enough for the pizza and won’t get crushed on the way to your destination.
- Line the inside of the box with wax paper or parchment paper to keep the pizza from sticking.
- Place a layer of bubble wrap between the top and bottom halves of the pizza. This will help keep them from moving around during transport.
- Put some newspaper in the corners of the box to act as shock absorbers and prevent it from shifting while it’s being moved.
- Secure the box with packing tape and you’re ready to go!
Making a giant pizza can be a fun and rewarding experience that will create an unforgettable meal for your friends and family. Just remember to measure carefully, choose your toppings wisely, and transport it safely for the best results.
So, how big is a 28 inch pizza? It is certainly hefty enough to feed an entire family or a large group of friends! The extra-large size of 28 inches is the largest round size available at most pizzerias. Even though it’s enormous, the price for an extra-large is still quite reasonable and cost effective.
For example, when compared to purchasing multiple smaller sizes, the 28 inch pizza can save you money in the long run. Plus, with its larger size and thinner crusts, the flavor will be that much better! So next time you’re hungering for a delicious pizza experience and need to feed more people than usual, try purchasing a 28 inch pizza. You won’t regret it!
William Lariviere is a chef and restaurateur with over 25 years of experience in the food industry. He is the owner and operator of Swartzsdeli.com, an online restaurant that specializes in gourmet sandwiches and salads, grill & smoke. He likes to share experience, food, recipes cooking knowledge as well as reviews about restaurant and kitchen products.
William’s goal is to provide his customers with healthy, delicious food that is also affordable and develop Swartzsdeli.com into a comprehensive information site specializing in cooking and cuisine to a new level to help reach a wide range of housewives and readers.